We are an agency working in a single sector: hospitality. We build the restaurant’s website, set up its bookings and its menu, manage its Google Business Profile month after month, and produce its content.

We started out filming in other people’s kitchens. Two years on we still turn up at the venue, eat what is cooked there, and know the people we work with by name.

Part of the Llegando Al Mundo team
+100restaurants we have worked with
+50websites published
7partners · two years · self-funded
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Six things, restaurants only

Websites

Menu, story, photography, opening hours and bookings. Fast, mobile-first, and built so Google understands it.

Google Business Profile

Categories, attributes, hours, services, photos, posts and reviews. The detail that decides who walks through the door.

Booking system

Our own system, built into their website and their Google profile, with no per-diner commission from third-party platforms.

Digital menu and QR codes

A menu the restaurant updates itself, with codes for the table, for review requests and for the poster at the door.

Social media

Calendar, publishing and community. Six pieces of content a month, written and edited by us.

Photography and video

We go to the venue and shoot. Dish and dining-room photography, and scripted vertical video, published on their website, their Google profile and their social channels.

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Our clients’ Google profiles

How we handle the profiles

Every restaurant grants us access as a manager of its Google Business Profile, from their own account and revocable whenever they want.

We never claim ownership of a profile and never ask for a client’s password: access is granted through Google, not by sharing credentials.

  • No fake, bought or incentivised reviews
  • No manipulating ratings
  • No scraping or reselling Google data
  • No duplicate listings or unauthorised businesses
  • We publish posts and offers on their profile
  • We upload photography and video of the venue and its dishes
  • We maintain hours, holidays, categories, attributes and menus
  • We read and answer reviews in the tone we agree on
  • We review the metrics and report back every month

We use the Google Business Profile APIs solely to operate the profiles of clients who have authorised us. The detail is in our privacy policy.

Shall we look at your Google profile and tell you what we’d do?

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Services

All the digital side, under one roof

A restaurant doesn’t need five suppliers who never speak to each other. It needs the website, the menu, the bookings, the Google profile and the social channels to say the same thing and to be up to date. That is what we do, and we only do it for restaurants.

How it starts

One form and one meeting. With that we build the website, the digital menu and the QR codes, and get the Google profile running.

We ask for no passwords at all. Access is granted from the restaurant’s own accounts, and can be withdrawn at any time without telling us.

How it continues

  • Every month we work on their Google profile
  • We publish their content and answer their reviews
  • We keep their website, menu and opening hours up to date
  • We report what happened: how many people arrived, and through which channel

What we don’t promise

We do not guarantee Google rankings or a number of bookings. They depend on algorithms and policies that change without notice and that we do not control.

What we do guarantee is the work: that the profile is current, that reviews get answered, and that the content ships.

How we charge

We do not work on monthly retainers for “visibility”. Terms are agreed in writing with each restaurant before we start, and are set out in our terms of service.

Questions we get asked

Do you take over my Google profile?
No. The profile is and remains the restaurant’s. We come in as managers, exactly as an employee would, and the owner can remove our access from their Google account whenever they want, without telling us.
What if I stop working with you?
We withdraw our access and you keep everything: the profile, its history, the photos published and your website. Nothing is held hostage.
Do you write reviews?
No. We neither write, buy nor incentivise reviews. We answer the ones your customers leave, in the tone we agree with you. The rest breaches Google’s policies and everything we stand for.
Do you work outside Catalonia?
Today we work across Catalonia, with our core in the Garraf and Penedès counties. For the web and Google side distance is no obstacle; for photo and video shoots it is, because we come to the venue.

Tell us which restaurant you run

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Published work

Websites we have built

They are live and you can open them. A small sample of the fifty-plus we have published.

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Accounts we manage

We manage the Instagram accounts of these restaurants: calendar, publishing and community.

Want your restaurant on this list?

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About us

Two years in other people’s kitchens before asking anyone for anything

Llegando Al Mundo started out making content for restaurants. That was how we learned the trade from the inside: the bad shifts, the margins, why a booking that never shows up hurts so much.

How we got here

We are seven partners and we fund ourselves. Over these two years we have worked with more than a hundred restaurants and published more than fifty websites.

That work also gave rise to Comiendo al Mundo, our food recommendation community in Catalonia, followed by 32,000 people.

Where we work

Our core is the Garraf and Penedès counties: Vilanova i la Geltrú, Sitges, Sant Pere de Ribes, Vilafranca. From there we go down the coast to Calafell, El Vendrell and Tarragona, up to Castelldefels and Gavà, and out to the Vallès, Girona and the Costa Brava.

We like hearing from restaurants

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Contact

Write to us

If you run a restaurant and would like us to take a look at your digital presence, tell us which one it is. We will review your Google profile and tell you what we would do, with no obligation and no cost.

Send us an email

Details

When you write to us we process your data as explained in our privacy policy.